pork

Mast from hardwoods offers the possibility of enhancing pork flavor for niche markets and using a renewable forest resource as a food source.

Thus, politicians now have less incentive to bring pork-barrel to their district.

First, pork-barrel policies only benefit a small group of farmers, and most voters will not enjoy the benefits of such policies.

We derive hypotheses from a model of competitive bidding, the official evaluation of the programme and the pork-barrel literature.

Under this system, legislators were preoccupied with constituency services and bringing 'pork' to local districts, and factional bosses engaged in competition over the party leadership.

Although further larger studies are needed, if substantiated, it will be reassuring to the public who handle and consume pork.

Replacement animals are mostly purchased from about 140 nucleus and multiplying herds, which are scattered in both pork production areas.

Rice-dressing mix consists mainly of pork, pork liver, chicken gizzards and spices and other flavourings.

The president may try to link fiscal transfers to recent regional voting results, while parliamentary deputies may try to channel 'pork' to their jurisdictions.

Nor did measures of access or pork-barrel politics affect the aggregate pattern.

All the breed groups represented had pork loins that scored below 2% marbling and 3 for visual color scores.

A better term (that farmers understand) might be profitable farming, especially if farmers can produce a unique product that stands out from commodity pork.

Alternative diets to produce niche-market pork are unlikely to influence flavor without adequate levels of marbling.

A more striking observation is the consistent effect of selection for lean growth efficiency on the ability of fresh pork to hold water.

Under a system in which politicians needed extensive support in their constituencies, pork-barrel is not a very effective strategy.